Dining

We love a great meal!

Whether you’re looking for a special night out or a casual bite, the talented culinary team at Rideau Carleton Casino, led by our Director of Culinary Operations Wesley Boodhram, has set the stage for a fresh take on exceptional dining. Explore our restaurants to find delicious flavors and the finest ingredients, created on-site daily, with a flair to satisfy your cravings. Private dining, large groups and parties welcome, contact us for details. All restaurants are 19+.